Japanese Hōjicha Green Tea

With the bitterness of green teas removed, Hojicha is the signature for an earthy green tea. With a reddish brown color, this tea has a very unique smoky taste.

Taste Notes

Earthy, Smoky, Light

Ingredients

Organic Japanese Green Tea

Steeping Instructions

For A Divine Cup

• Heat freshly drawn cold water to 79ºC/ 175ºF
• Infuse tea for 3-4 minutes
• 1 tsp per cup