Divine Organic Ingredients
Japanese Hōjicha Green Tea
Direct from farm
Additional Information
The full story, no fine print
Tea type
Green Tea, roasted
Tasting notes
Toasty, warm, smooth with a hint of caramel
Best enjoyed
Evening or anytime, low caffeine makes it perfect for late in the day
Origin
Japan
4 oz makes
40–45 cups
Steeping Instructions
1
Heat water to 100°C (212°F)
Use freshly boiled water for the best flavour extraction
2
Add 1 tsp per cup (0.07–0.1 oz)
Use a tea infuser or strainer
3
Steep for 3–5 minutes
Longer steep = bolder, spicier cup
4
Serve and enjoy
Try as a latte with steamed milk and a touch of honey
