Organic Hibiscus Botanicals

Made from the dried parts of the hibiscus plant, hibiscus produces a full-bodied red drink.

A delicate balance of tart and sweet, and numerous health benefits, hibiscus can be served both hot or cold.

Packaged in sealed fully-compostable and organic tea pouches.

Environment above all else.

Steeping Instructions

• Bring a cup of freshly drawn cold water to a boil at 100ºC/ 212ºF
• Infuse tea for 5-6 minutes
• 1 tablespoon of loose-leaf tea per cup